Edibles

"Liquid Gold" - Duck fat is slowly rendered to release the exquisite flavor of our famous Moulard Ducks

Made from 100% pure French butter and European truffles

"Liquid Gold" - Duck fat is slowly kettle rendered until pure. Shelf Stable.

Italian seasonal flavor, an exquisite balance of acidity & sweetness

Hand-crafted puree of sweet Calabrian figs

"Liquid Gold" - Chicken fat is slowly rendered to release the exquisite flavor of our famous Hudson Valley Chickens

Gently cooked then filtered to produce a clear, delicious, golden fat for dressing or cooking